Wouldn’t it be nice if chef Joanne Chang would pop by your house once a month to make dinner? Well thanks to Myers + Chang’s new Supper Club subscription you can get the next best thing. Every month Chang and the team will put together a fabulous multi-course menu for you and your family, all you have to do is reheat, assemble and eat — no cooking required.
Sign up here for either $110 for a meal for two people or $220 for four by the 7th each month, and you’ll get a rotating menu of signature dishes, seasonal specials, and even some special surprises like Taiwanese Cool Dan Dan Noodles, Mama Chang’s Pork + Chive Dumplings, Spicy Taiwanese Fried Chicken, and Chocolate Douhua Mousse. You can either pick up your kits on the last/fourth Monday through Thursday of each month at the restaurant in the South End, or for $15 extra you can have your dinner delivered in the greater Boston area (they go about as far as Arlington, Newtonville, and Ashmont). Once you’re all signed up you’ll get an email and text message at the beginning of each month with the fulfillment dates for the corresponding month, and you can pause or cancel your membership anytime.
Drop them an email if you have any Qs, or give them a call at 617.542.5200, and get ready to turn your kitchen into the hottest dining spot in town.
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