If you’ve ever wished you could order up a home visit with award-winning chef Ken Oringer, now you can get the next best thing with Little Donkey’s new Supper Club subscription. Once a month the Central Square tapas joint will have a 2- or 4-person supper fully prepared for you to either take home or be delivered — all you have to do is assemble it and eat, no cooking required. The menu changes every month and will feature some LD classics mixed with seasonal specials like Grilled Asparagus with charred allium vinaigrette, preserved lemon and Spanish olives; Hanger Steak with mushroom escabeche and crispy shallots; and Banana Pudding with vanilla, caramelized banana and Nilla wafers.
The supper club costs $90 for two people and $175 for four people; sign up here and you’ll get an email confirming your enrollment and pickup times. For an extra $15 you can also get your dinner delivered if you live within the greater Boston area (details about delivery range can be answered with a peek at the website). You can cancel or pause your subscription any time, but chances are you’ll be looking forward to Little Donkey at home all month. Give the restaurant a call at 617.945.1008 if you have any Qs, and keep an eye on their IG for menu and pickup/delivery updates.
